Pizza
1. Preheat oven to 350
2. Put pizza on a baking sheet pan. Heat in oven for 8 to 10 minutes
3. Take out of oven and enjoy!
Individual Pasta
Most of our hot dishes comes in a recyclable black plastic container with a clear lid. These are microwave and dishwasher safe.
To give your pasta a quick reheat, here is what we suggest:
1. Take off the lid. Sprinkle 1 tablespoon of water on top.
2. Leave the lid on, but not clamped and slightly at an angle so that the air can flow through.
3. Put the food in the microwave.
4. Heat on high for 30 seconds. Mix. If not hot enough for your taste, heat again.
5. Transfer to a plate or eat right out of the container.
6. Enjoy!
Catering
Keeping the Food Warm
1. Preheat oven to 150˚ (or lowest temperature possible).
2. Keep plastic and lid on. Place the pan on a baking sheet.
3. Keep dish in oven for up to two hours to retain heat.
4. Mix and serve!
Ciabatta
1. Preheat oven to 375˚.
2. Take plastic and tin foil lid OFF.
3. Heat for 6-8 minutes or until golden brown.
4. Enjoy!
Garlic Cheese Ciabatta
1. Preheat oven to 375˚.
2. Take plastic and tin foil lid OFF.
3. Cook in the oven for 10 – 12 minutes or until golden brown.
4. Enjoy!
Baked Ziti
1. Preheat oven to 375˚
2. Take plastic & tin foil lid OFF before baking.
3. Place catering item on a baking sheet pan. That way if any cheese melts, off the side, it will hit the pan and not the oven floor.
4. Bake for 45 – 50 min or until cheese is golden brown.
5. Cautiously remove from oven.
6. Enjoy!
Meatballs, Chicken Tenders
1. Preheat oven to 375˚
2. Take plastic & tin foil lid OFF before baking.
3. Bake for 35 – 40 min.
4. Cautiously remove from oven.
5. Enjoy!
Chicken Mediterranean, Fusilli Bolognese, Mac & Cheese, Sausage & Peppers
1. Preheat oven to 375˚.
2. Take plastic & tin foil lid OFF before baking.
3. After 15 minutes, take the pasta out of the oven. Mix with a serving spoon. Return to the oven.
4. Repeat this process two more times, every 15 minutes. Total cook time should be 45 minutes. If you feel the pasta is looking a little dry, add ½ cup of water and mix.
5. If you have a thermometer, temperature should be 165 degrees.
6. Enjoy!
